Laetiporus sulphureus

Laetiporus is a genus of edible mushrooms found throughout much of the world. Some species, especially Laetiporus sulphureus, are commonly known as sulphur shelf, chicken of the woods, the chicken mushroom, or the chicken fungus because many think they taste like chicken. The name "chicken of the woods" is not to be confused with another edible polypore, Maitake (Grifola frondosa) known as "hen of the woods", or with Lyophyllum decastes, known as the "fried chicken mushroom". The name Laetiporus means "with bright pores".

This product comes in three different styles:

Agar Wedge

A single wedge of agar in an eppendorf tube, sealed with parafilm, inside a labelled plastic bag.

Agar Plate

A single agar plate wrapped in Parafilm, as well as one additional piece of parafilm for resealing.

Liquid Culture Syringe

• 1x Syringe containing 10-12cc of a live mycelium culture
• 1x Sterile 18 Gauge Needle
• 1x Alcohol Wipe

If you any questions as to the density, sterility or other concerns about your order please email us directly at SouthwestShroomery@gmail.com.

Under no circumstances contact us about cultivation of active spores regardless of legality in your home location. Doing so will result in a cancellation of all open orders and denial of any future orders.

While all of our products are made in the most sterile conditions possible, sometimes contamination happens! Please contact us if you have any issues or concerns with the cleanliness of your culture.